We took whole almonds and covered them in caramelized toffee to create a crunchy candied layer. Then, we surrounded them in rich dark chocolate along with toasted coconut pieces.
Description
Description
Nous avons pris des amandes entières et les avons recouvertes de caramélisé caramélisé pour créer une couche croustillante confite. Ensuite, nous les avons entourés de chocolat noir riche avec des morceaux de noix de coco grillées.
Taste Preferences
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mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.