Empanada

A type of baked or fried turnover consisting of pastry and filling

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Description

A type of baked or fried turnover consisting of pastry and filling

Description

Un type de chausson cuit au four ou frit, composé d'une pâte et d'une garniture.

Taste Preferences

Light

Rich

Buttery

Reviews

Tri Ly
2022-06-17

Reviews

Tri Ly
2022-06-17

+

Tri Ly
2022-06-17

It is small and has a crunchy texture, inside is a mixture of vegetables, good for quick breakfast.

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Reviews

Tri Ly
2022-06-17

Reviews

Tri Ly
2022-06-17

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