This unique blue cheese, made from pure pasteurized Nova Scotia cow's milk, delivers a grassy tang and restrained saltiness that reflects the land and sea of its birthplace.
Description
Description
Ce fromage bleu unique, fabriqué à partir de lait de vache purement pasteurisé de Nouvelle-Écosse, offre une saveur herbacée et un goût salé sobre qui reflète la terre et la mer de son lieu de naissance.
Taste Preferences
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mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.