Cinnamon Bun

Viennese pastry rolled with a mixture of cane sugar , cinnamon and butter, topped with fondant.

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Description

Viennese pastry rolled with a mixture of cane sugar , cinnamon and butter, topped with fondant.

Description

Pâte viennoise roulée avec un mélange de sucre de canne, de cannelle et de beurre, nappée de fondant.

Taste Preferences

Light

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Reviews

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Reviews

Be the first to review, please let us know if you had a chance to taste this dessert.

Be the first to review, please let us know if you had a chance to visit this place.

Reviews

Be the first to review, please let us know if you had a chance to taste this dessert.

Be the first to review, please let us know if you had a chance to visit this place.

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