Decadent chocolate cake with alternating layers of Chantilly cream and tangy sour cherry compote, with kirsch soaking syrup, finished in a fluffy Chantilly cream.
Description
Description
Gâteau au chocolat décadent avec une alternance de couches de crème chantilly et de compote acidulée de griottes, avec du sirop de trempage au kirsch, terminé dans une crème chantilly moelleuse.
Taste Preferences
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