Have you heard of bubble tea, or boba? If you haven’t, you came to the right place! This milky and pearly drink grew popular in recent years and won over many hearts. This Taiwanese beverage comes in different bubble tea flavours and toppings. Every drink is unique on its own. But don’t worry, we will guide you through it all!
The Different Bubble Tea Flavours
Bubble tea comes in different flavours, whether it be milk, tea and even smoothies. The Dessert Advisor team will walk you through the various drinks a boba store has to offer.
As we speak, new bubble tea flavours are constantly created. With it’s skyrocketing popularity, boba shop owners are always looking for new ideas. The competition between them helped develop the variety of boba tea flavours today.
How to Order Bubble Tea
Now that you’re well acquainted with all of the bubble tea flavours, let’s take a look on how to order your drink. The process of ordering boba can be daunting, but it’s a lot easier than you think! Here’s how to proceed:
At most bubble tea shops, their menu offers a wide variety of signature drinks, each under their own category of bubble tea flavours. Of course, your drink is always customizable, so don’t be afraid to switch it up to your own taste!
The Origins of Bubble Tea
Now you know the common bubble tea flavours and how to order a bubble tea. But do you know it’s origin? Let’s dive in. The tea industry in Taiwan began in the 17th century when Chinese immigrants introduced tea houses. The rise of bubble tea, or boba, culture originated in the 1980’s. The birth of this milky drink is difficult to pinpoint. At that time, two bubble tea shops served it simultaneously.
There is no clear conclusion between the two shops. However, in an interview with Asian Boss, Ms. Lin Hsui Hui stated that their shop sold bubble tea before Tu Tsong-He. Regardless of the dispute between the exact origins of bubble tea, she highlights that they are both leaders in the boba industry.
What is Bubble Tea?
The “bubble” in bubble tea refers to the actual milk found in the beverage. Originally, it was made without adding tapioca balls. The preparation includes two ingredients: milk and tea. During the process, it is shaken either by hand or by a machine. Once shaken, foamy cream rises to the top of the beverage creating a layer of bubbles. So, the term “bubble tea” was created.
Now you may ask, why do we call “bubble tea” as “boba”? Is there a difference? The answer is, yes! Actually, “boba” refers to the tapioca balls, or any toppings, added to the drink. But, in all honesty, bubble tea and boba are just different names for the same drink. It comes down to personal preference!
The world of bubble tea is an amazing place. We hope that you fall in love with all of the bubble tea flavours as much as we have!
DessertAdvisor.com is an organization dedicated to the research of desserts, baked goods, and snacks. The community maintains one of the largest databases of dessert items and dessert places in Canada.
With a mission to facilitate foodies’ search for their desired products, the site allows finding locations that dessert items are sold at, enhances knowledge on various treats (i.e., variety, flavours, health benefits, history, origins, etc.), and enables people to enjoy the wealth of life.