A large brioche dough garnished with a thick layer of light cream, topped with almond strips and sprinkled with icing sugar.
Description
Description
Une large pâte à brioche garnie d’une épaisse couche de crème légère, coiffée de lamelles d’amande et saupoudré de sucre à glacer.
Taste Preferences
mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.
mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.