The interior is smooth and supple with mild lactic aromas. It is mild to the taste, lactic, rich and lightly salted. Introduced in 2009, it is made with milk from the Maison d’Affinage’s ewe herd.
Description
Description
L'intérieur est lisse et souple avec des arômes lactiques doux. Il est doux au goût, lactique, riche et légèrement salé. Introduit en 2009, il est élaboré avec du lait de brebis de la Maison d’Affinage.
Taste Preferences
mood_bad
Be the first to review, please let us know if you had a chance to taste this dessert.
Be the first to review, please let us know if you had a chance to visit this place.
mood_bad
Be the first to review, please let us know if you had a chance to taste this dessert.
Be the first to review, please let us know if you had a chance to visit this place.