Dark chocolate cake filled with house-made salted caramel and cookie crunch, finished with Swiss meringue vanilla buttercream. Finished with a caramel swirl on top and sprinkled with Maldon sea salt.
Description
Description
Gâteau au chocolat noir rempli de caramel salé maison et de biscuits croquants, fini avec de la crème au beurre à la vanille et meringuée suisse. Fini avec un tourbillon de caramel sur le dessus et saupoudré de sel de mer de Maldon.
Taste Preferences
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