Unlike most blue cheeses, Buttermilk Blue uses a higher butterfat content, resulting in a smoother and creamier texture than other blue cheeses.
Description
Description
Contrairement à la plupart des fromages bleus, Buttermilk Blue utilise une teneur en matière grasse plus élevée, ce qui donne une texture plus douce et plus crémeuse que les autres fromages bleus.
Taste Preferences
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