Remember restaurant appetizers? Us, too. Especially pub-style starters like this one made with gooey mozzarella cheese in a crunchy herbed breading. Just imagine them warm from the oven – and taking that first bite into a crisp, golden stick to reveal the stretchy, melty cheese before you bring it back in and wolf it down. Share it with the family, save it for the big game or snack anytime – that’s up to you. Although we might have to insist you dip them in creamy garlic sauce or warm marinara.
Description
Description
Vous vous souvenez des hors-d’oeuvre au restaurant? Nous, oui. Tout particulièrement ceux servis dans les pubs, comme ce fromage mozzarella fondant dans une panure croustillante aux fines herbes. Imaginez mordre dans ces bouchées dorées et croustillantes remplies de fromage fondant qui s’étire. Mangez-les en famille, gardez-les pour le match ultime ou savourez-les en collation. C’est à vous de décider. Mais nous vous recommandons fortement de les tremper dans une sauce crémeuse à l’ail ou dans une sauce marinara chaude.
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