Produced from sheep's milk, Pecorino Romano cheese may be slightly spicy while ripening. Just try it grated on various dishes!
Description
Description
Produit à partir de lait de brebis, le Pecorino Romano est un fromage qui peut être légèrement piquant selon l'affinage. Il faut l'essayer sur divers plats après l'avoir râpé.
Taste Preferences
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