These are traditional Persian raisin cookies. These cookies have a special place in the hearts of Iranians. Nan-e keshmeshi are prepared with dark and dried raisins. They’re chewy, yet have a crispy edge.
Description
Description
Ce sont des biscuits traditionnels persans aux raisins secs. Ces biscuits ont une place spéciale dans le cœur des Iraniens. Les Nan-e keshmeshi sont préparés avec des raisins secs et foncés. Ils sont moelleux, mais ont un bord croustillant.
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