A medium-intensity goat cheese with a yellowish, wrinkled rind. Its paste is smooth and dense, from chalky to creamy. It gives off sweet, slightly goaty aromas and features creamy and nutty flavors, with a finely tangy finish.
Description
Description
Un fromage de chèvre d’intensité moyenne qui possède une croûte jaunâtre et plissée. Sa pâte est lisse et dense, de crayeuse à crémeuse. Il dégage de doux arômes légèrement caprins et il présente des saveurs de crème et de noix, avec une finale finement piquante.
Taste Preferences
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Be the first to review, please let us know if you had a chance to visit this place.
