Sometimes unnecessarily called Red Leicester, since there is no other kind, this is a hard-pressed grainy cheese, with a faint lemony taste.
Description
Description
Parfois inutilement appelé Red Leicester, car il n'y en a pas d'autre, c'est un fromage à pâte pressée à grains, avec un léger goût citronné.
Taste Preferences
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mood_bad
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