Spanish cheese from the Barcelona region, made with pasteurized goat's milk, this cheese has a creamy and smooth texture with goat aromas and a slight salty taste on the finish.
Description
Description
Fromage espagnol de la région de Barcelone, fait au lait de chèvre pasteurisé, ce fromage présente une texture crémeuse et onctueuse présentant des aromes caprin et un léger goût salée en fin de bouche.
Taste Preferences
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