This classic sourdough bread is a white flour and rye flour mix based on our signature sourdough culture. It has our signature crusty exterior and delicious soft fluffy white interior.
Description
Description
Ce pain au levain classique est un mélange de farine blanche et de farine de seigle basé sur notre culture du levain signature. Il a notre extérieur croustillant signature et un délicieux intérieur blanc doux et moelleux.
Taste Preferences
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mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.