Croissant

Buttery croissant

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Description

Buttery croissant.

Unbleached white flour, sugar, eggs, butter, yeast, sea salt.

Description

Croissant aux beurres.

Farine blanche non-blanchie, sucre, oeufs, beurre, levure, sel de mer.

Taste Preferences

Light

Buttery

Reviews

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Reviews

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Reviews

Be the first to review, please let us know if you had a chance to taste this dessert.

Be the first to review, please let us know if you had a chance to visit this place.

Reviews

Be the first to review, please let us know if you had a chance to taste this dessert.

Be the first to review, please let us know if you had a chance to visit this place.

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