Walnut-filled sourdough bread topped with dried cranberries and figs soaked in Quebec maple syrup, sprinkled with Quebec raclette cheese.
Description
Description
Pâte au levain garnie de noix, recouverte de canneberges et de figues imbibées de sirop d’érable québécois, le tout parsemé de fromage à raclette du Québec.
Taste Preferences
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