The coffee eclair is a pâte à choux (cream puff) with a coffee pastry cream (custard cream) and a coffee glaze on top with a touch of chocolate ganache.
Description
Description
L'éclair au café est une pâte à choux avec une crème pâtissière au café (crème anglaise) et un glaçage au café sur le dessus avec une touche de ganache au chocolat.
Taste Preferences
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