Cake made with Belgian chocolate, topped with Madagascar butter and vanilla frosting, all coated in coconut.
Description
Description
Gâteau fait de chocolat belge, assorti d’un glaçage au beurre et à la vanille de Madagascar, le tout enrobé de noix de coco.
Taste Preferences
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Be the first to review, please let us know if you had a chance to visit this place.