Blue Juliette cheese is a soft ripened, bloomy rind cheese produced by Salt Spring Island cheese in British Columbia. This cheese has a blue mould rind which gives the cheese a stronger flavour
Description
Description
Le fromage Blue Juliette est un fromage à pâte molle et à croûte fleurie produit par le fromage Salt Spring Island en Colombie-Britannique. Ce fromage a une croûte de moisissure bleue qui donne au fromage une saveur plus forte
Taste Preferences
mood_bad
Be the first to review, please let us know if you had a chance to taste this dessert.
Be the first to review, please let us know if you had a chance to visit this place.
mood_bad
Be the first to review, please let us know if you had a chance to taste this dessert.
Be the first to review, please let us know if you had a chance to visit this place.
