Chocolate sponge cake lightly soaked in a syrup flavored with kirsch, then garnished with chocolate whipped cream, sour cherry jelly and light cream flavored with kirsch, all decorated with whipped cream and sour cherries with kirsch.
Description
Description
Génoise au chocolat légèrement imbibée d’un sirop parfumé au kirsch, puis garnie de chantilly au chocolat, de gelée de griottes et de crème légère parfumée au kirsch, le tout décoré de crème chantilly et de griottes au kirsch.
Taste Preferences
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mood_bad Be the first to review, please let us know if you had a chance to taste this dessert. Be the first to review, please let us know if you had a chance to visit this place.